Eilish wrote “My fave market is kirribilli in sydney, not really a food market but great veggies and flowers. I have a ritual catching up with some girlfriends for breakfast there each month after we have added another few items to our wardrobes. We need more farmers markets. I loved the union square one when I lived in new york and the old milk market in limerick where I grew up in ireland is still going strong.”

Kate wrote “I just don’t feel right if I have not enagaged with the producers of the food I eat on a weekly basis. To eat well is to love the earth.”

Jane wrote “Re. favourite markets, the Adelaide Central Market would have to be one of mine. Every sense is alive. Breads and cheeses and fresh coffee and flowers and smallgoods and fruit and veg and roasted nuts all under the same roof… it’s really wonderful!”

India wrote “local loyalty compels me to mention the Barossa Farmers’ Market first, and jolly good it is, too. You can pick up all the makings of a fabulous picnic (or Easter Brunch, for that matter) en route to some of the yummiest wineries… Rockfords, Turkey Flat and so on. be there at the crack of dawn on Saturday mornings.
And just across the ditch (a little impractical for regular replenishment of the larder) there’s a splendid wharfside market at Wellington… Sunday mornings, I think, just across from the ghastly New World supermarket. literally a delicious irony!”